Vegane Kokos-Panna-Cotta

Ergibt2 Portionen

Zubereitung

1/2 Beutel VITAM Fruchtfix Geliermittel mit
2 EL Zucker vermischen und in
400 ml Kokosmilch kalt einrühren.
Die Mischung 2 Minuten sprudelnd aufkochen, auf 3 Schälchen verteilen und zum Gelieren ca. 2 Stunden in den Kühlschrank stellen. Mit Obst-Kompott servieren.

Nutrition Facts

2 portionen

Serving size

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Vegane Kokos-Panna-Cotta